Jacques Torres Net Worth, spouse, young children, awards, movies

$4,000,000

Jacques Torres, also known as ‘Mr. Chocolate’, is a famous Algerian American chef with a net worth of $4 million. With his mastery in pastry, multiple awards, and the success of his two dessert books, Torres has established himself as a highly accomplished and influential figure in the culinary world.

Key facts:

Jacques Torres is a renowned Algerian American chef.

He is known as 'Mr. Chocolate' due to his expertise in creating delectable chocolate desserts.

Torres has won numerous awards and accolades throughout his career as a master pastry chef.

He wrote two dessert books, showcasing his knowledge and passion for the art of pastry making.

Torres became the youngest winner of the prestigious Meilleur Ouvrier Patissier de France competition in 1986.

He served as the Corporate Pastry Chef for the Ritz Carlton Hotel Company and as the Executive Pastry Chef at Le Cirque.

Torres currently holds the position of Dean of Pastry Arts at the International Culinary Center.

In 200, he opened his own chocolate factory and retail store in Brooklyn, New York, where he continues to create exquisite chocolate creations.

Torres has been honored with the James Beard Foundation Pastry Chef of the Year award.

He is also a television personality, hosting shows such as "Chocolate with Jacques Torres" on Food Network and appearing in the TV series "Dessert Circus with Jacques Torres."

In addition to his television appearances, Torres has released three cookbooks, further establishing his reputation as a leading figure in the culinary world.

Basic Information About Jacques Torres

Category	Celebrities › Celebrity Chefs
Professions	Pastry chef, Author
Net worth	$4,000,000
Date of birth	1960-06-14 (65 years old)
Place of birth	Algiers
Nationality	Algeria
Gender	Male
Social Media	↗︎ Wikipedia