Eric Ripert Net Worth, spouse, young children, awards, movies

$20,000,000

Eric Ripert is a famous French chef, author, and television personality with a net worth of $20 million. He specializes in modern French cuisine and seafood and his flagship restaurant, Le Bernardin, is ranked as one of the best in the world and has received accolades from top publications and respected culinary guides.

Key facts:

Eric Ripert is a French chef, author, and television personality.

He specializes in modern French cuisine and seafood.

His flagship restaurant, Le Bernardin, located in New York City, is ranked #17 on The World's 50 Best Restaurants.

Le Bernardin has received a four-star rating from The New York Times and three stars from the Michelin Guide.

Eric Ripert has appeared on several TV series, including Top Chef, Anthony Bourdain: No Reservations, Anthony Bourdain: Parts Unknown, and Treme.

He has authored multiple books and cookbooks, including Le Bernardin Cookbook, A Return to Cooking, On the Line: The Stations, the Heat, the Cooks, the Costs, the Chaos, and the Triumphs, Avec Eric: A Culinary Journey with Eric Ripert, My Best: Eric Ripert, and 32 Yolks: From My Mother's Table to Working the Line.

Basic Information About Eric Ripert

Category	Celebrities › Celebrity Chefs
Professions	Chef, Author, Television Producer
Net worth	$20,000,000
Date of birth	1965-03-02 (60 years old)
Place of birth	Antibes
Nationality	France
Gender	Male
Social Media	↗︎ Wikipedia